Thursday, January 22, 2015

Brown Rice


My daughter in law sent me this recipe and it's a keeper. Simple, easy, and taste's yummy! My kind of recipe!

Ingredients:

2 Cans Beef Consume
1 Cup of Rice
1 Cube Butter
Minced Onion to taste
Salt and Pepper to taste

Add all ingredients together and COVER and cook for one hour at 350 degrees.

Doesn't get any easier than this. If you want to spice it up a bit, I like to add chopped colored peppers.

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