Monday, May 2, 2011

Just for you Mom and in honor of Grandma Pearl




So, we too have taken up a collection of these cute little glasses the good people of Old English keep producing. However, our taste buds do not agree with eating it as a spread on celery. I hate celery! Sorry Grandma, it's the strings. I'm weird. So how then were we to use the orange stuff when we just wanted the glass. I thank my sister-in-law for this recipe.
You'll need a stick of butter, softened(not melted). A loaf of French Bread sliced in half lengthwise. One glass of Old English. Mix the butter and orange stuff together. Spread on bread and broil on Hi until golden brown. Slice and watch it disappear. Ours did, which is why I have no end result picture. I'll do better next time mom. Enjoy your new way to use Old English!