Saturday, December 8, 2012

Linda's Best Cookie Frosting Recipe evAr

This is the greatest frosting recipe. I use it for all of my Sugar and Gingerbread Cookie recipes.


2 lbs Powdered Sugar
1 cube Fleishmann's Margarine (when I can't find Fleishmann's I use real butter)
2 heaping Tbsp Butter flavored Crisco
2 tsp. Vanilla
Whip and add Milk until it's the consistency you like. (anywhere from about 1/4 to 3/4 cup.)

Whip it for a long time, until it's very creamy :)

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